MENUS

Buffet Dinner Menu

Menu Selections Include TWO Meat Entrée, Two Sides Selections and Salad, Assorted Rolls, and Beverages Lemonade, Sweet Tea, & Water.

Signature Dijon Chicken

Grilled Breast of Chicken Marinated in a Dijon Mustard Blend Topped with Applewood Bacon, Gouda/Pepper Jack Cheese with Sautéed Mushrooms

Greek Lemon Baked Chicken

Marinated in our delicious Greek season blend, covered with Fresh Tomatoes, Bell Peppers, Onions, Olives, and Feta Cheese

Parmesan Creamed Chicken

Sautéed Breast of Chicken with Our Homemade Garlic Parmesan Cream Sauce Topped with Fresh Tomatoes and Basil

Rosemary Chicken

Fillet Chicken Breast infused with a Rosemary dressing

Chicken Marsala

Chicken in a Sherry Mushroom sauce

Cajun Baked Chicken

Whole pieces baked with cajun spices

BBQ Chicken

Slow roasted in a spicy BBQ sauce

Baked Chicken

Savored with a mushroom cream sauce

Carved Rosemary Pork Loin

Stuffed with Roasted Garlic and Spinach

Carved Ham

Glazed with a honey praline sauce

Pulled Pork

Slowly smoked with our delicious BBQ sauce

Sliced Beef

Marinated Herb seasoning with Au Jus Sauce

Pork Chops

Choice of: Mesquite Grilled with Our Delicious Sweet and Tangy BBQ Sauce(optional) OR Smothered with Gravy and Onions

Salads

Mixed Spring Blend, Spinach Salad, Greek Salad, Cucumber and Tomato Salad, Caesar Salad, Broccoli Salad, Pasta Salad, Macaroni Salad, and Strawberry Salad Topped with Feta Cheese & Pecans

Salad Dressings

Choice of Two: Ranch, Thousand Island, French, Italian, Balsamic Vinaigrette, Blue Cheese, Honey Mustard, and Raspberry Vinaigrette.

SAMPLE